Author: Donna Hay The Simple Essentials series of cookbooks is the latest must-have offering from Australia's favourite cook and bestselling author. Focuses on a much loved ingredient or cooking style...
Authors: Janice Murfitt, Ann Baber, John Bradshaw, Anne Smith A compilation of the best-selling International School of Sugarcraft Book One and Book 2, now available in a more affordable single...
Author: Bee Wilson Synopsis: Fortnum & Mason Food Book of the Year 2016 We are not born knowing what to eat; as omnivores it is something we each have to...
Author: Tori Spelling Synopsis: New York Times bestselling author of sTORI telling, Mommywood, and uncharted terriTORI, reality show star, and hostess extraordinaire Tori Spelling offers tips and advice for throwing...
Author: Atkins, Robert C. Synopsis: In this new book, bestselling author and cardiologist, Dr Atkins explains how to tailor your diet to defy the ageing process. Research has shown that...
Author: DR SARAH. KELLOW BREWER (JULIETTE.) Future-proof your life with this superfood approach to discovering what is really happening to your body as you are aging. Ever wondered what's really...
Authors: Sara Remington, Sarah Copeland This cookbook is an indispensable reference for modern couples looking to spend quality time together in the kitchen. Inside are more than 130 recipes for...
Authors: Mario Batali, Gwyneth Paltrow From Mario Batali, superstar chef and author of Molto Italiano and Italian Grill, comes an eating tour throughout Spain with his friend Gwyneth Paltrow. Spain...A...
Authors: Murdoch Books, Murdoch Books Pty Limited, Murdoch Books Test Kitchen "Ah, chocolate. Where would treats and special occasions be without it? Just the mention of chocolate has most of...
Authors: Isa Chandra Moskowitz, Terry Hope Romero Presents a collection of dairy-free baking recipes while providing advice on vegan cooking and entertaining, sharing such options as Classy Classic Chocolate Chip,...
Author: The Australian Women?'s We This beautiful book is full of magical decorated cakes - for weddings, christenings, birthdays, anniversaries - any occasion at all that calls for a celebration....
Synopsis: This clever recipe collection makes cooking on a small scale fuss-free and rewarding. You'll never be tempted to order takeaway again. Here are more than 100 kitchen-tested family favourites...
Author: Jones, Bridget, This book contains all the soups you will ever need in one essential, easy-reference guide. The collection of 500 recipe ideas is based on one of the...
Author: Bridget Jones Synopsis: Jones provides us with practical advice on p lanning, food and drink, laying tables and modern etiquette for any occasion, whether it''s an informal supper party...
Author: Hari Nayak Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home! The over 100 recipes found in Easy Indian Cooking...
Author: Karen Saunders Synopsis: All too often a memory of our distant student past, toasties are the ultimate no-fuss snack, prepared in seconds and ready to eat in just a...
Authors: Valeri Valeriano, Christina Ong Learn to pipe 100 different buttercream flowers to showcase on your cakes with this complete visual reference to piping flowers - each flower is demonstrated...
Author: Murdoch Books Synopsis: Tapas, or little snacks, may have originated in Spain, but the custom of lingering over three or four delectable mouthfuls--empanadillas, perhaps, or chilli olives, maybe--with a...
Author: Lizzie Vann Fresh additive-free natural foods are essential for the healthy development of all children. Now every parent can prepare tasty and nutritious meals with the Organic Baby &...
Author: Gordon Ramsay TV's most popular chef, Gordon Ramsay, bridges the gap between his famous chef's table (situated in the white heat of his restaurant kitchen) and his table at...
Author: Adiraja dasa "The Hare Krishna Book of Vegetarian Cooking is more than just a collection of 120 Indian recipes: it is a taste of that special fusion of wisdom...
Authors: Ryan Soeder, Koehi Matsuno Learn to make the perfect cup of coffee that tastes as good as it looks! Armed with no more than a home coffee-making gadget, you...
Author: Jennifer Joyce Popular food writer, stylist and author of Meals in Heels Jennifer Joyce presents this glamorous collection of vibrant and delicious recipes - all of which 'happen' to...
Author: Wendy Hutton From roadside to restaurant, Green Mangoes and Lemon Grass presents a mouthwatering culinary tour of Southeast Asia's most scrumptious food. Enjoy an abundance of different dishes from...
Author: Martha Stewart Features recipes for cupcakes, from classics such as devil's food to surprises like peanut butter and jelly, as well as frostings, fillings, toppings, and a wide selection...
Author: Judith Fertig 500 Fish & Seafood Dishes is a fresh, exciting collection of recipes for all types of fish and seafood, from abalone to zander. Whether you’re looking for...
Author: Victoria Combe Synopsis: This book is a collection of cake recipes from contributors from all over the country. These precious recipes have been handed down to generations, never failing...
Authors: Tina Anderson, Sarah Pinneo A delicious collection of hearty, no-fuss recipes designed to thaw the cold of winter offers practical tips on cooking at high altitudes and how to...
Authors: Sarah Ford, Kate Tuckett Introduction 6; Equipment; Glasses; Types of cocktail; The spirits and the mixers; Tips, terms and techniques; Whisky 18; Includes: Algonquin; Whisky Daisy; Silky Pin; Godfather...
Author: Oz Clarke Oz Clarke, Britain's most popular wine writer, is absolutely in tune with what wine drinkers want today - flavour, individuality, excellent value for money and wines that...
Author: Su Chan Sweets are a key to capturing the hearts of the fairer sex. Males can learn to experiment with the recipes too. 35 step-by-step recipes in a handy-...
Author: Amanda Rettke From Amanda Rettke, founder of the popular blog I Am Baker, comes Surprise- Inside Cakes with recipes and techniques to make dozens of stunning, imaginative cakes for...
Authors: Gina Steer, Cat Emslie Fill your kitchen with the mouthwatering aromas of basil and parmesan and whisk yourself away to sunny Italian climes. From traditional Lasagne to Stuffed Squid...
Author: Gloria Rose Gloria Rose, director of the Gourmet Long Life Cooking Schools, has carefully designed and kitchen-tested traditional family favorites for maximum taste and nutrition, but with absolutely no...
Author: Kevin Erskine Equipping readers with the fundamental education on single malt scotch whiskey, this book enables them to continue to explore the great taste on their own. With newfound...
The 1997 edition of this annual wine-guide offers guidance on wine-buying for the traveller, the host and the cellarman. This volume identifies the best producers and advises on the perfect...
Author: PARRAGON - USA 'The Big Book of Baking' contains recipes readers need to enjoy baking with some familiar classics and lots of new ideas, too. Readers will find recipes...
Author: Ben Schott This is a snapper-up of unconsidered trifles - from food history to cooking terms; cocktail recipes to dining etiquette; grace before meals to after- dinner toasts. It...
Author: Kathleen Flinn Recounts the author's decision to change careers and attend the famed Le Cordon Bleu cooking school in Paris, describing how she survived the program's intense teaching methods...
